Planning Your Vegetable Garden for Four Seasons
Planning Your Vegetable Garden for Four Seasons
NOTE:
All 2 hour workshops will include a tour of Sea Bluff Farm. COVID social distancing, masks are not mandatory. All activities are outdoors under an open shelter. Please dress for the occasion. It can be cold and windy.
March 19th, 1:00 - 3:00 PM
Who doesn’t want to eat well from the garden all year long? A thorough introduction to garden planning basics will get you thinking about how many days your plants are in the ground, and what comes in next. You’ll learn how to take advantage of seasonal windows, and what varieties work best in our climate. You’ll soon be talking crop planning like a pro!
Presented by Robin Tunnicliffe
Robin Tunnicliffe is a farming fanatic who can't get enough after 25 years in the dirt. She co-manages Sea Bluff Farm and its 7 acres of burgeoning year-round abundance. She is passionate about food justice, she has an M.A. in Food Policy, she has presented at conferences all over Canada and she loves teaching folks how to grow their own. Her how-to farming book, All the Dirt, co-authored with her farming friends at Saanich Organics, made the Globe and Mail best seller list.